tag:blogger.com,1999:blog-522194725754040489.post4849461445969103989..comments2017-07-24T11:53:19.252+01:00Comments on The Grumpy Chef: Has The Thrill Really Gone?Grumpy Chefhttp://www.blogger.com/profile/06611370606205652887noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-522194725754040489.post-1220700588718132782008-10-29T17:40:00.000+00:002008-10-29T17:40:00.000+00:00Nicely said Chef!Nicely said Chef!Chef Ehttps://www.blogger.com/profile/11198603107302675448noreply@blogger.comtag:blogger.com,1999:blog-522194725754040489.post-85390593537583352752008-06-03T19:03:00.000+01:002008-06-03T19:03:00.000+01:00I agree with a lot of what you are saying. But I c...I agree with a lot of what you are saying. But I can honestly say, I have been to a real bona fide French restaurant, twice. Both in Quebec City. I really think that restaurants are trying so hard to find their niche in the world, that many have steered away from traditional foods. It is just plain hard to find restaurants that you speak of.<BR/><BR/>The ones that many be out there are usually way above the price range of what I can spend on a meal out - so they have to be reserved for a REALLY special occasion.<BR/><BR/>Anyway, I did want to welcome you to The Foodie Blogroll! :)Thistlemoonhttps://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-522194725754040489.post-80192721934832584012008-06-03T17:05:00.000+01:002008-06-03T17:05:00.000+01:00@SheR: Hi again.Great to see that I still have so...@SheR: Hi again.Great to see that I still have some support on this subject. I must admit, I have never tried classics from Croatia (now that sounds like a possible blog). Although I have delved into the old style cuisine of Poland recently which is quite good for playing around with. A very adaptable cuisine. Not very forgiving if a mistake is made though.<BR/><BR/>:)Grumpy Chefhttps://www.blogger.com/profile/06611370606205652887noreply@blogger.comtag:blogger.com,1999:blog-522194725754040489.post-89068328950227369962008-05-31T15:34:00.000+01:002008-05-31T15:34:00.000+01:00Hey Chef!It's me again. I too love french cuisine ...Hey Chef!<BR/>It's me again. <BR/>I too love french cuisine and how they seek perfection in every dish. And they are so willing to experiment with new food unlike many of the old world cuisine such as Croatian. <BR/><BR/>For me, there are only four cuisines which are deem the best: French, Italian, Chinese and Indian. Each of them good at using resources at their own unique ways without compromising standards.<BR/><BR/>It's really sad that the current wave of Fusion food is bringing the culinary world closer to the end of substandard food with no unique qualities.<BR/><BR/>Chef you are not alone. Keep up the passion! Hopefully there are more of us out there! :)SheR.https://www.blogger.com/profile/16109763022684492732noreply@blogger.com